Wednesday, April 7, 2010

If we are what we eat... then we are CORN.





Click to expand!




* note the subtle application of the corn into the various illustrations


Corn seems to have found its way into nearly everything we consume! I'd hate to be suffering from a corn allergy, because this is ridiculous! Largely due to the $50 billion the US government has used to stimulate the corn industry over the last decade, we are looking at a surplus of corn in our country. Lucky for us, High Fructose Corn Syrup (HFCS) was invented during the 1970's to use up some of this excess corn. Now, four decades later, HFCS and other corn derivatives are in much of our food. Take a look at your average fast food meal. The meat on the burger is from corn-fed cows; corn is the sweetener in the soda; HFCS preserves the soft bun; the fries are (often) fried in corn-oil! That meal is all corn!

So how is this a problem?

According to recent studies by Princeton & Duke Universities, HFCS is responsible for increased obesity and liver-problems. Furthermore, the increase in diabetes in the US correlates with the increase in intake of HFCS. The corn is killing us! Another study marks obesity as the 2nd highest killer of Americans annually (smoking is number one). Think about the media coverage, too. Only 160,000 have been killed by homicide over the last decade; but, 2,800,000 have died from obesity!

Obviously, the news media is not covering this. And ultimately, it is Americans who pay. If we don't speak out, who will?

The poster version of this graphic is available for download, located on the right. It's labeled '67% corn poster' & is 18x24". Thanks!



Tuesday, April 6, 2010

NEW POST- TEASER!


Hey everyone!
Thanks again for all the excellent comments!
Here is a sneak preview as to what is coming... CORN!
Check back later this week to see the full graphic!

In the meantime, I am interested in hearing what graphics ya'll would like to see.
My book focuses on HEALTH, ENVIRONMENT, & ECONOMICS of AmAg, but so far I've been posting exclusively about health online. Is there a topic you guys are interested in seeing more of?! (I aim to please!)

Also, Princeton University just released this article, related to CORN!, to get you in the mood...! Check it out HERE.

Thanks again for all the support & check back soon!

Sunday, April 4, 2010

Health: Americans 101



((Click on the graphic to expand for a better view))




I think it is important to establish in this initial post that there IS an undeniable problem in America and it deals with health. The current generation of youth in the United States is predicted to live nearly a decade shorter compared to their parents. They are the first generation in American history to have a shorter life-span expectancy than the previous generation... ever. The average American consumes 90% processed foods daily and only 1-3 fruits or vegetables. These eating habits have resulted in wide-spread health-related illness. 10% of Americans have diabetes and that statistic is rapidly increasing with our youth. Between 1970 & 1994, the caloric intake of Americans increased by 200 calories, and fat consumption doubled (from 19% of a diet in 1977 to 38% in 1995). It is time for Americans to make a change.

This graphic was not created so much to help Americans understand what is going wrong behind the scenes (I am leaving that to later illustrations), but to spark interest. I want all Americans to learn the facts, see the statistics & understand the cost our eating habits incur upon us. This is meant to be a playful introduction to a serious problem.

To me, the statistics are astounding.

But, I am interested in hearing others opinions.
Does any of this surprise you?
Would you change your eating habits?
Do you want to know more?
Do you even care? Seriously, I want to know!

Also, a printable version of this poster will be available shortly.
It is an 18x24" poster. Enjoy!

Saturday, March 27, 2010

Mission of Contaminated Corn Blog

I recently discovered that the youth of America, right now, are expected to live about 10 years shorter than their parents. That statistic horrified me so I wanted to learn more about the American Agriculture system. What started out as a search for the cause of obesity in American children turned into a desire to understand all the impacts of American Agriculture- health related, environment related, and economics related.

As a designer I took this information and began illustrating the complex processes and systems in a more simplistic and easier to interpret format. The collection of these illustrations were compiled into a book, "Contaminated Corn & Starving Farmers". But I want the discussion to continue, and I want more people to be able to understand why America is in the condition it is in.

I will be posting more graphics here weekly, and prompting the online community to get involved and share their own opinions. This is also a resource for those who wish to learn more about the issues these graphics bring up. Furthermore, it is my hope that this blog can serve as an instrument for change in the American Agriculture industry. It is my belief that it is unacceptable to let the system we currently have remain in place, and I am curious to hear suggestions, thoughts, and ideas people might have on modifying the system sustainably. Thanks & enjoy! New posts, each week!

So, what are you waiting for? Join the conversation!


*Update*
The book in its entirety in now available to download. It is located at the top right of this page. If you want to print it out, select the "one up", and to view the full spread online, select "two up". Enjoy!